Otahuna is now open nightly for guests for dinner. Our tradition of seating guests privately in a host of intimate, unique spaces along with the Lodge's celebrated cuisine makes for a truly unforgettable fine dining experience.
Please note that reservations are required for tables of 2-14 guests. We are now accepting reservations for dinner a maximum of 30 days in advance of the booking date. Reservations for dinner more than 30 days in advance are only available as part of an overnight reservation.
Included in the per-person tariff of $200 are:
- Pre-dinner drinks with canapes
- An exquisite, 4-course set menu dinner
- One bottle of premium wine from the Lodge Cellar (for every 2 guests)
- Tea and Coffee
Our talented chefs are happy to cater to any dietary restriction or requirement. To make a reservation for dinner please contact us on enquiries@otahuna.co.nz or (0)3 329 6333.